“we know that there are genes that are associated with the risk of getting the disease,” gommerman says. “if someone with ms has an identical twin, that twin will have about a 30 per cent chance of getting ms, so that [genetic] risk is not 100 per cent.”
“that means that the environment plays a big role in the risk of developing ms.”
gommerman explains research in the field of immunology points to the microbiome “as a window into our environmental exposure.” for example, if a person switches to a high-fibre diet, the microbiome will adapt to that high-fibre diet and it will become different from someone who eats a low-fibre diet.
environmental exposure also includes lifestyle choices like exercise, alcohol consumption and sleep quality that change the microbiome. the underlying thought is that the microbiome itself reflects the environment. ms researchers want to better understand the microbiome to learn about strategies, such as diet, to reduce the risk of disease.
gommerman’s efforts, also supported by ms canada, are looking at potential therapies that address the progressive phase of the disease and how it unfolds.
“a lot of ms patients will progress in their disease as they age, but not everyone does. we are hypothesizing that this could be linked to the microbiome, which talks to the immune system, and can even come directly to the brain through these mediators called metabolites,” gommerman says.